Global consumption of fish is on the rise, and so we critically need to effectively manage how we catch fish and how much of it we catch. On “Overfished,” the Green Grid Radio team begin dives into this topic and understand what strategies may address the problems we see today in the open waters. We take perspectives from an economist, consumers, and even a fisherman.
Image courtesy of EDF, EDFish blog (2013).
Featured voices are Professor John Lynham of the University of Hawaii, Stanford PhD candidate Dane Klinger, fisherman Hans Haveman of H&H Fresh Fish, salmon aficionado Elena Lawson, and Stanford undergraduate students Emma Budiansky and Tiffany Li. Hosted by Adam Pearson and Diane Wu.
(In case you’re interested, the FAO report mentioned in the episode is available here, while the study on fishermen opposing catch shares can be found here. Music featured this episode includes: Love Cult, Johnny Ripper, Tristeza, Las Ardillas, The Curious Mystery, & Balmorhea).
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June 8, 2013 at 10:42 am
Good article. I am facing some of these issues as well.
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January 12, 2014 at 5:30 am
Hello my friend! I want to say that this article is amazing,
nice written and come with almost all vital infos.
I would like to peer more posts like this .
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